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ServSafe Food Handler - Paola:
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ServSafe Food Handler - Paola:

This program provides an overview of basic sanitation procedures, from receiving food at the loading dock to serving it to customers. The course content includes: Food safety hazards Proper personal hygiene How to provide safe food Purchasing, receiving & storage Preparing, cooking & serving Cleaning & sanitizing A certificate of participation will be awarded to all participants at the end of the training session.

When: 10/11/2017
10:00 am - 12:00 pm
Where: Marais des CygnesExtension Office
104 S Brayman
Paola, Kansas  66071
United States
Contact: Franny Eastwood

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