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ServSafe Food Handler - Paola: Nov 7
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ServSafe Food Handler - Paola: Nov 7

This program provides an overview of basic sanitation procedures, from receiving food at the loading dock to serving it to customers. The course content includes: Food safety hazards Proper personal hygiene How to provide safe food Purchasing, receiving & storage Preparing, cooking & serving Cleaning & sanitizing A certificate of participation will be awarded to all participants at the end of the training session.

 Export to Your Calendar 11/7/2018
When: 11/07/2018
12:30 - 3:30 PM
Where: Map this event »
Marais des Cygnes District Extension
104 S Brayman
Paola, Kansas  66071
United States
Contact: Franny Eastwood
913-795-2829


Online registration is available until: 10/24/2018
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A certificate of participation will be awarded to all participants at the end of the training session.

*Registration deadline for all sessions is two weeks prior to class date.

**A credit card is required for payment to complete the registration form.



Franny is available to come to your place of employment with a minimum of 10 students. 
If you would like more information on scheduling a private class in the Mound City or Paola area, contact Franny Eastwood @ 913-795-2829 or fmeastwo@ksu.edu 

 

 

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