ServSafe Training

 The ServSafe program is more than a certification. It's a mindset. You can feel confident knowing that ServSafe training and certification is recognized by more federal, state and local jurisdictions than any other food safety training program. ServSafe was developed by industry, for industry, and gives back to industry through the Educational Foundation. No wonder more than two million professionals rely of ServSafe every day. So should you.

ServSafe training listed on this website are offered by KRHA Education Foundation and Kansas State University Research and Extension. Below is a list of the ServSafe training dates and locations. Online training and exam proctoring is also available to meet the needs of industry.

Registration fees vary depending on the organization that is hosting the class. Classes hosted by K-State Extension are a flat fee. Classes hosted by KRHA have member/non-member pricing. KRHA is a membership organization and training discounts are provided to members. If you are a member of KRHA please register online using the "Members Register Here" link underneath the class location and date. You must login to the members only section to register. If you do not know your login information contact Lisa Graham at 800-369-6787 or fill out the downloadable form below.
 

 Contact Neeley Carlson, Vice President of Education & Training, for registration information or other ServSafe questions.  

ServSafe training is available to everyone, however if you are a member of KRHA you are eligible for discounts on classes taught by the KRHA Educational Foundation.  Classes shaded in gray have member pricing available.  Please register online using the "Members Register Here" link underneath the class location and date.  You must login to the members only section to register.  If you do not know your login information contact Lisa Graham at 800-369-6787 or fill out the downloadable form below.

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Food Handler Registration Form                             

Manager Registration Form 

Manhattan/Riley County Extension Registration Form
 

 

Register Online

 

  2014 Manager ServSafe Training  
Class Date & Location Class Registration Form to be Completed Register by Deadline Date
April 22 - Lenexa Member Registration - Non-member Registration April 8
June 3 - Manhattan www.riley.ksu.edu May 20
June 17 - Wichita Member Registration - Non-member Registration  June 3
June 24 - Lenexa Member Registration - Non-member Registration  June 10
August TBD - Wichita Member Registration - Non-member Registration  
August 12 - Lenexa Member Registration - Non-member Registration  July 29
Sept. 10 - Manhattan www.riley.ksu.edu  August 27
Oct. TBD - Wichita Member Registration - Non-member Registration  
October 14 - Lenexa Member Registration - Non-member Registration  September 30
Dec. TBD - Wichita Member Registration - Non-member Registration  
Dec. 9 -Lenexa Member Registration - Non-member Registration  November 25
Topeka - TBD Member Registration - Non-member Registration  
Dodge City - TBD Member Registration - Non-member Registration  

          

  2014 Food Handler ServSafe Training
 
Class Date Location Register by Deadline Date
May 20 Great Bend  May 6
May 29 Paola  May 15
June 5 Manhattan  May 22
June 17 Kansas City  June 3
Sept 9 Kansas City  August 26
Sept 25 Pratt  September 11
Nov 7 Manhattan  October 24
Nov 18 Kansas City  November 3

 


ServSafe Product Catalog

The National Restaurant Association Educational Foundation offers more than 100 products and services to meet restaurant, lodging, and hospitality educational and training needs.   The following link will take you to  view available products www.servsafe.com.  To place an order for any of these items please call the National Restaurant Association's Customer Service department at (800) 765-2122.  Members of KRHA receive a 15% discount on all training material.  If you do not receive a 15% discount with NRA please contact Neely Carlson at 316-267-8383, 800-369-6787 or email her at ncarlson@krha.org

 

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